Baked with provolone cheese and tomato sauce over spaghettini. Frankie Bones Hilton Head: Phenomenal! Cordial, Bouvet Brut Champagne, Domaine de Canton ginger liquor and a touch of bitters with a lemon twist, Fresh peaches and mangos infused with Titos Handmade vodka, gin, Don Q rum, Montezuma Gold tequila and triple sec. 5.95. Your Own take Home Souvenir 12oz Light-up cup. Dusted in semolina flour and lightly fried with lemon slices. Served with natural jus and horseradish sour cream, American, Swiss and provolone cheeses, applewood smoked bacon and fresh sliced tomato, griddled on sourdough bread, Tuna salad served chilled with lettuce and tomato on wheat bread, Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. 843-757-3423 Contact. Served with rice pilaf and broccoli, Broiled or fried coastal shrimp, scallops and cod. I live the outdoor dining in Bluffton. Whipped potatoes, White wine, lemon butter and caper sauce. All other sides may be substituted at no additional charge, Char-grilled 16 oz. Chef's daily preparation w/ hash brown casserole, fresh fruit & country style white toast. People with weakened immune systems or other chronic illness may be more at risk, Mixed Greens, tomatoes, red onion and grated parmesan tossed in red wine vinaigrette, Fresh eggplant or chicken baked in seasoned breadcrumbs, tomato sauce, and provolone cheese, served over spaghetti, Frankie's homemade meatballs or Italian sausage, over spaghetti with bolognese sauce, Sautéed calves liver and sweet onions with whipped potatoes and Espagnole sauce, Dipped in egg and pan fried, with toasted almonds, lemon butter sauce and whipped potatoes, Char-grilled chicken breasts with a creamy mushroom marsala wine sauce, served with whipped potatoes, With a tomato cream sauce, fresh basil and parmesan cheese, Char-grilled 4oz NY Brick Steak with popcorn shrimp, whipped potatoes and espagnole sauce, Shrimp, bay scallops and clams, sautéed with olive oil, garlic and fresh basil. Search Executive chef jobs in Tucson, AZ with company ratings & salaries. Try it with the Filet Mignon, Char-grilled and brushed with lemon butter, Char-grilled 6-7 oz. So this year we invited two other couples to join us at the new Frankie Bones in Bluffton. Frankie Bones Hilton Head, Hilton Head: See 3,057 unbiased reviews of Frankie Bones Hilton Head, rated 4.5 of 5 on Tripadvisor and ranked #25 of 270 restaurants in Hilton Head. Frankie Bones specializes in steaks, chops, seafood and pasta. Served with tri-colored tortilla chips, Grilled chicken, tomatoes, avocado, black beans, cucumbers, tortilla strips and cheddar cheese tossed with salsa ranch dressing, Warm pecan crusted goat cheese, sun-dried cranberries, crispy hay stack potatoes, garden fresh spinach, with honey mustard and raspberry coulis, Mixed greens, hazelnuts, apples, gorgonzola cheese, chilled roasted beets and balsamic dressing, Romaine lettuce, parmesan cheese and garlic croutons with Mayfair Caesar dressing, Oven roasted turkey, bacon, hard boiled egg, tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette, Pecan crusted chicken breast served over shredded kale with fresh berries, apples, grapes, gorgonzola cheese and toasted almonds. Frankie Bones Menu Delivered via Express Restaurant Delivery Want to eat out but don’t want to go out? Book now at Frankie Bones Restaurant & Lounge - Hilton Head Island in Hilton Head Island, SC. sirloin with American cheese, 2 strips of bacon, lettuce, tomato, onion, pickles and 1000 island dressing on a Kaiser roll. ; Fresh Mozzarella, Goat Cheese, Gorgonzola Cheese, Fried Egg* $0.95 ea; Applewood Smoked Bacon, Avocado Slices $1.50 ea. sirloin with American cheese, 2 strips of bacon, lettuce, tomato, onion, pickles and 1000 island dressing on a Kaiser roll. Substitute spinach salad or cool wedge salad for $3.95, Sautéed mild Italian sausage, broccoli, crushed red pepper, fresh garlic and white wine tossed with spaghettini, Frankie's homemade meatballs or Italian sausage with bolognese sauce, Homemade crepes filled with chicken, beef and veal, baked with bolognese and bechamel sauces, Broccoli, mushrooms and garlic tossed in tomato parmesan cream sauce, Sautéed coastal shrimp, bay scallops and clams, tossed in your choice of sauce, Pasta pillows filled with seasoned ground veal and imported parmesan cheese in sweet marsala and mushroom cream sauce, Pan fried cutlets baked with seasoned breadcrumbs, tomato sauce and provolone cheese. Titos Vodka Infused with fresh peaches and ginger beer, with a squeeze of fresh lime, Deep Eddy Vodka mixed with cherries, fresh lime and ginger beer, Tito's Handmade Vodka infused with apples, vanilla and cinnamon, mixed with apple cider and ginger beer, $13.50; Price Includes Your Take Home Souvenir Rocks Glass, Lunazul Tequila and triple sec mixed with cranberry juice and lime, Lunazul Blanco Tequila, triple sec, blood orange juice and lime, Tito's Handmade Vodka with cranberry juice, a splash of lime, topped with prosecco, Deep Eddy Vodka infused with fresh pumpkin, vanilla beans, cloves and nutmeg, mixed with Pumpkin Spice Liqueur, Vanilla Schnapps and cream. Served with a sugared rim and a cherry, All Frankie's Martinis are served up. Honey mustard sauce, Cornmeal crusted green tomatoes, petit heirloom tomatoes, fresh mozzarella, pesto aioli, balsamic syrup, Fresh mozzarella breaded and fried. salmon filet, served with rice pilaf and honey mustard sauce, Tender strips of chicken, tempura battered and fried. Skinny fries and cole slaw, Char-grilled, lump crab dressing, asparagus and hollandaise. He was very knowledgeable in the dishes and I could tell that he loved his job and the food he was serving to his customers. TableUp is a unified restaurant platform that allows restaurants to provide a seamless guest experience, driving repeat visits and long-term revenue. With your choice of parmesan cream sauce or tomato sauce, Breaded, pan fried pork tenderloin, topped with capers and lemon. Always visit Frankie's when in Hilton Head and will make it a weekly stop when we retire on the island. Well, what better place than Frankie Bones right here in Hilton Head Island! Battered and fried served with skinny fries, Char-grilled chicken breast, arugula salad, balsamic reduction and rice pilaf, Lunch features available from 11:00am until 2:30pm while supplies last, Served with glazed carrots and whipped potatoes, Pasta sheets layered with homemade ricotta cheese, Italian sausage, meatballs, tomato sauce and four cheese blend, Freshly ground 10 oz. Frankie's Lobster Mac & Cheese $31.50. Spinach, zucchini, yellow squash, carrots, tomatoes, mushrooms, pine nuts, toasted pumpkin seeds and fresh herbs in a light vegetable broth, Whole Maine lobster, de-shelled, with penne in a creamy blend of parmesan, fontina, mozzarella and Swiss cheese. Served with skinny fries, cole slaw and honey mustard, Dipped in egg and pan sauteed with rice pilaf, asparagus and lemon butter, Tempura battered North Pacific cod, deep fried, with skinny fries and cole slaw, Broiled coastal shrimp, salmon with honey mustard sauce and cod with lemon butter. Freshly ground 10 oz. Add a house salad, caesar salad or cup of soup to any flatbread $2.95, Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend, Frankie's four cheese blend with sliced tomatoes and fresh basil, Char-grilled steak with mushrooms, red onions, cracked pepper, balsamic reduction and gorgonzola cheese, N.Y. style pepperoni and four cheese blend, Roasted peppers, arugula, pesto aioli and four cheese blend, Olive oil, Italian sausage, crushed red pepper, pepperoncini and our four cheese blend, Add a house salad, caesar salad or cup of homemade soup $2.95, Breaded pork cutlet, pan fried, served with herb spaetzle, red cabbage, capers and Espagnole sauce, Char-grilled 8 oz. View the menu, check prices, find on the map, see photos and ratings. Order food online at Brushfire BBQ, Tucson with Tripadvisor: See 129 unbiased reviews of Brushfire BBQ, ranked #250 on Tripadvisor among 1,934 restaurants in Tucson. Served hot or cold on a croissant, Six slices of applewood smoked bacon, lettuce, tomato and mayo on whole wheat toast, Char-grilled pesto marinated chicken breast in a warm pita with fresh mozzarella, tomatoes, arugula and balsamic syrup, Thinly shaved, 8 oz. While on vacation on Hilton Head Island, our in-laws wanted to take my wife and I out to celebrate our Anniversary. $15 Per Pound, Includes Salad Display with Mixed Greens, Tomatoes, Cucumbers, Garbanzo Beans, Croutons and Cheese, with House and Ranch Dressing. 4.95. Also available on the rocks, Tito's Handmade Vodka and dry vermouth shaken and served up with a twist, Tito's Handmade Vodka with olive juice and olives, Kenny Chesney's Blue Chair Bay Key Lime Rum Cream, coconut rum, pineapple juice and cream of coconut, Tito's Handmade Vodka, Orange vodka, Grand Marnier, cranberry juice and fresh lime, Svedka Vanilla vodka with a splash of crème de cacao, cream and Ghirardelli chocolate, Deep Eddy Lemon vodka, triple sec, sweet and sour and simple syrup. Over spaghettini, Asparagus and cream of spinach may be substituted for an entrée side for $0.95. Book now at Frankie Bones Restaurant & Lounge - Hilton Head Island in Hilton Head Island, SC. Frankie Bones has an average price range between $3.00 and $33.00 per person. Just about everything is good, ... Frankie Bones Menu: Dinner Menu Seafood Frankie's Lobster Mac & Cheese. Served on the rocks, Evan Williams Peach Bourbon, lemonade and sweet tea. My daughter was looking up some restaurants and saw Frankie Bones. Join us every Sunday 10am-3pm for our Fabulous Brunch! Only $5 Domestic Refills! Bluffton: Mon – Thurs 11-9 Fri & Sat 11-10 Sun 10-9 All our dishes, including our appetizers, flatbreads and daily features, are made from scratch with only the finest ingredients. Served hot or cold, Frankie's "made" meatballs smothered in bolognese sauce and provolone cheese on a toasted hoagie roll, Corned beef or roasted turkey, shaved thin and piled high, with Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye bread. Frankie Bones specializes in steaks, chops, seafood and pasta. sweet and firm, with drawn butter and whipped potatoes, Shrimp, scallops and cod dusted in semolina flour and fried. Filet Mignon & Fried Popcorn Shrimp with skinny fries & cocktail sauce. Baked with bread crumbs and fresh thyme, Chopped shrimp, scallops, crab, bacon and cheddar cheese topping. We gave it a try during the early dining hours and had Adam as our waiter. "It's a little dirty". Cyclists are in luck. Frankie Bones Hilton Head, Hilton Head: See 3,058 unbiased reviews of Frankie Bones Hilton Head, rated 4.5 of 5 on Tripadvisor and ranked #22 of 270 restaurants in Hilton Head. All info on Frankie Bones in Hilton Head Island - Call to book a table. ; Fresh Mozzarella, Goat Cheese, Gorgonzola Cheese, Fried Egg* $0.95 ea; Applewood Smoked … Twice-baked potato casserole and cole slaw, Breaded pork cutlet, pan fried, topped with smoked ham and Swiss cheese. filet mignon with bacon bordelaise sauce and two crab stuffed shrimp. Add a house salad, caesar salad or cup of soup to any flatbread $2.95, Char-grilled steak with mushrooms, red onions, balsamic reduction and gorgonzola cheese, Add a house salad, caesar salad or cup of soup for $2.95. Bluffton Location. Social Media. Applewood smoked Bacon, Avocado slices, Canadian style turke. With bearnaise sauce and whipped potatoes, Char-grilled 12 oz. Tomato sauce, Tender strips of chicken, tempura fried. NY Brick Steak and scrambled eggs, served with toast and hash brown casserole, With two poached eggs, hash brown casserole, and rye toast, Three eggs your way, two strips of applewood smoked bacon, two sausage patties, hash brown casserole and country style white toast, Two eggs your way, choice of applewood smoked bacon, sausage patties or ham, hash brown casserole and country style white toast, With maple syrup and applewood smoked bacon, Texas cut challah bread stuffed with sausage, topped with bourbon scented maple syrup and toasted pecans, Chef's daily preparation with hash brown casserole and fresh fruit, Country fried chicken over buttermilk biscuits, topped with sausage gravy. Hilton Head Location. We arrived and we’re seated immediately. 843-757-3423 Contact. In the afternoon, the lights go down, the music goes up and our chefs prepare award-winning seafood, pasta and steaks. Was on vacation there in Hilton Head and wanted to try some different places. Upon Request: Classic Kaiser Roll, Cappicola, Genoa salami and "Cure 81" ham with lettuce, tomatoes, onions, provolone and herb vinaigrette on a fresh baguette. Bluffton Location. Upon Request: Gluten Free Bun $2.25, Half pound prime grade beef patty on a Kaiser roll, topped with mushroom sauce, melted Swiss cheese and crispy fried onions. Price Includes Your Souvenir 20oz Pint Glass. Served hot or cold, Tender all white chicken meat tossed with grapes, walnuts, celery and red onion in a creamy dressing. Frankie Bones specializes in steaks, seafood & pasta and offers an award winning wine list and hand shaken martinis. Dusted in semolina flour and lightly fried with lemon slices. Country fried chicken over buttermilk biscuits, topped w/ sausage gravy & served w/ broccoli. The problem was the meal. The Bluffton location feels more like a sports bar than the lounge feel of the Hilton Head location. Hilton Head Location. Frankie Bones is open 7 days a week at our Hilton Head and Bluffton locations. Rice pilaf, Shrimp, scallops and cod broiled in garlic butter and fresh lemon. Burger Toppings: Swiss Cheese, American Cheese, Provolone Cheese, Cheddar Cheese, Jalapenos, Sautéed Mushrooms, Crispy Fried Onions or Grilled Onions $0.75 ea. Feast your eyes and your taste buds on blue raspberry syrup and sprite, This drink packs a punch of fruit flavored fury with orange, pineapple and cranberry juices topped with ginger ale, A classic cowboy concoction of Coca-Cola and grenadine, *Consuming raw or undercooked seafood, meats, poultry, shellfish, eggs or other animal proteins may increase the risk of food borne illness. Whole Maine lobster, de-shelled, with penne in a creamy blend of parmesan, fontina, mozzarella and Swiss cheese. Always fresh and always fabulous. Served with Espagnole sauce and whipped potatoes, Char-grilled and topped with honey mustard, served with whipped potatoes, Tilapia and shrimp dusted in semolina flour and fried, served with skinny fries and coleslaw, With fig and apple compote and whipped sweet potatoes, Served with natural jus, horseradish sour cream and twice-baked potato casserole, Petit 4oz filet mignon char-grilled and topped with lump crab dressing, asparagus and hollandaise, served with whipped potatoes, Half Pan Serves 10-12; Add Chicken $25, Add Shrimp $50, Add Salmon $39, One Dozen Half Sandwich Platter $49; With Lettuce, Fresh Tomato, Sliced Red Onion & Pickle Platter, with Mushrooms & Penne Pasta; in Parmesan - Tomato Cream Sauce, Each Pound is About 5 Servings. Tomato sauce for dipping, Three home made meatballs on fresh baked yeast rolls with ricotta cheese spread, Sautéed with vine ripe tomatoes, garlic, sweet cream butter, white wine and fresh basil, Roasted beets, crumbled goat cheese, citrus vinaigrette, toasted hazelnuts and balsamic, Cappicola, cured ham, Genoa salami, marinated Italian artichokes, roasted red peppers, Cippolini onions, olives, pepperoncini, fresh mozzarella and provolone cheese, Asparagus, roasted red peppers, mushrooms, grilled onions and four cheese blend on a white crust, Roasted red peppers, arugula, pesto aioli and four cheese blend on a white crust, N.Y. style pepperoni and four cheese blend on a white crust, Char-grilled steak, with mushrooms, red onions, cracked pepper, balsamic syrup and gorgonzola cheese on a white crust, Dressings: Red Wine Vinaigrette (House), Ranch, Warm Bacon, Creamy Blue Cheese, Herb Vinaigrette, 1000 Island, Oil & Balsamic Vinegar, Mayfair Caesar, Balsamic Vinaigrette, Honey Poppyseed, Raspberry Vinaigrette (Low Fat), Mixed greens, vine ripe tomatoes, red onion, garbanzo beans and grated parmesan tossed in red wine vinaigrette, Romaine lettuce, imported parmesan cheese and garlic croutons with Mayfair Caesar dressing, Crisp iceberg lettuce, crumbled bacon, tomato, cucumber and creamy blue cheese dressing, Oven roasted turkey, bacon, hard cooked egg, vine ripe tomatoes, cheddar cheese, avocado, mixed greens and crumbled blue cheese with herb vinaigrette, Baby heirloom tomatoes, ciliegine mozzarella, housemade ricotta cheese, basil, arugula, red onion, olive oil, sea salt and balsamic reduction, Sun-dried cranberries, toasted pumpkin seeds, pine nuts and red onion with warm bacon dressing, Fresh strawberries, mandarin oranges, walnuts, red onion and mixed greens with honey poppyseed dressing, Char-grilled salmon fillet, warm pecan crusted goat cheese, sun-dried cranberries and haystack potatoes on a bed of spinach with honey mustard and raspberry coulis, Add a house salad, caesar salad or homemade cup of soup for only $2.95. 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